15-Minute Chicken Parmesan Recipe serves: 4
Prep Time 15 Minutes
Cook Time 15 Minutes

15-Minute Chicken Parmesan


  • 4 fully-cooked breaded chicken cutlets*
  • 1 jar Bertolli┬« Vidalia Onion with Roasted Garlic Sauce
  • 1/2 cup shredded mozzarella cheese (about 2 oz.) (optional)
  • 8 ounces pasta, cooked and drained


  1. Preheat oven to 375°.
  2. Arrange chicken in 13 x 9-inch baking dish. Pour Sauce over chicken, then sprinkle with cheese. Bake 15 minutes or until heated through. Serve over hot bow ties.
  • *Find prepared cooked chicken cutlets or patties in your grocers' deli case or frozen foods aisle.

    Cost per recipe*: $8.47.

    Cost per serving*: $2.17.

    *Based on average retail prices at national supermarkets.