Savory Bacon-Tomato Sauce Over Fettuccine Recipe serves: 6
Prep Time 10 Minutes
Cook Time 10 Minutes

Savory Bacon-Tomato Sauce Over Fettuccine


  • 4 slices bacon
  • 2 medium onions, thinly sliced
  • 2 cloves garlic, finely chopped
  • 1 jar Bertolli┬« Vineyard Premium Collections Marinara with Burgundy Wine Sauce
  • 2 Tbsp. heavy or whipping cream
  • 1/8 tsp. crushed red pepper flakes
  • 1/8 tsp. ground black pepper
  • 1 package (12 oz.) fettuccine, cooked and drained


  1. Cook bacon in 12-inch skillet until crisp; remove and crumble. Reserve drippings. Add onions and garlic to reserved drippings and cook over medium heat, stirring occasionally, until onions are tender about 6 minutes. Stir in Sauce, cream, red pepper flakes, pepper and crumbled bacon; heat through. To serve, toss sauce with hot fettuccine. Sprinkle, if desired, with grated Parmesan cheese.

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