15-MINUTE CHICKEN PARMESAN

Based on 27 reviews

Vidalia Onion

Made with
Vidalia Onion

See More Recipes

15-MINUTE CHICKEN PARMESAN

  • Serves 4
  • |
  • prep time: 15 minute(s)
  • |
  • cook time: 15 minute(s)
Ingredients:
4 fully-cooked breaded chicken cutlets*
1 jar Bertolli® Vidalia Onion with Roasted Garlic Sauce
1/2 cup shredded mozzarella cheese (about 2 oz.) (optional)
8 ounces pasta, cooked and drained
Directions:

  1. Preheat oven to 375°.
  2. Arrange chicken in 13 x 9-inch baking dish. Pour Sauce over chicken, then sprinkle with cheese. Bake 15 minutes or until heated through. Serve over hot bow ties.

*Find prepared cooked chicken cutlets or patties in your grocers' deli case or frozen foods aisle.

Cost per recipe*: $8.47.

Cost per serving*: $2.17.

*Based on average retail prices at national supermarkets.