Nutrition Facts

Serving Size 1 2/3 cups (156g)
(Makes ½ cup prepared)
Servings per Container 5

Amount per Serving

  • Calories 210
  • Calories from Fat 140

% Daily Values*

  • Total Fat 16g
  • 25%
  • Saturated Fat 5g
  • 25%
  • Trans Fat 0g
  • Cholesterol 30mg
  • 10%
  • Sodium 550mg
  • 23%
  • Total Carbohydrates 8g
  • 3%
  • Dietary Fiber 2g
  • 8%
  • Sugars 4g
  • Protein 8g
  • Vitamin A
  • 35%
  • Vitamin C
  • 25%
  • Calcium
  • 4%
  • Iron
  • 6%

*Percent daily values are based on a 2,000 calorie diet.