Nutrition Facts
Serving Size ½ cup (125g)
Amount per Serving
Calories
150
Calories from Fat 80
% Daily Values*
Total Fat
9g
14%
Saturated Fat 4.5g
23%
Trans Fat 0g
Cholesterol
25g
8%
Sodium
700g
29%
Total Carbohydrates
11g
4%
Dietary Fiber 2g
8%
Sugars 8g
Protein
3g
Vitamin A
15%
Vitamin C
6%
Calcium
6%
Iron
4%
*Percent daily values are based on a 2,000 calorie diet.