Nutrition Facts

Serving Size ½ cup (125g)

Amount per Serving

  • Calories 150
  • Calories from Fat 80

% Daily Values*

  • Total Fat 9g
  • 14%
  • Saturated Fat 4.5g
  • 23%
  • Trans Fat 0g
  • Cholesterol 25g
  • 8%
  • Sodium 700g
  • 29%
  • Total Carbohydrates 11g
  • 4%
  • Dietary Fiber 2g
  • 8%
  • Sugars 8g
  • Protein 3g
  • Vitamin A
  • 15%
  • Vitamin C
  • 6%
  • Calcium
  • 6%
  • Iron
  • 4%

*Percent daily values are based on a 2,000 calorie diet.