Nutrition Facts

Serving Size ½ cup (125g)

Amount per Serving

• Calories 150
• Calories from Fat 80

% Daily Values*

• Total Fat 9g
• 14%

• Saturated Fat 4.5g
• 23%

• Trans Fat 0g

• Cholesterol 25g
• 8%

• Sodium 700g
• 29%

• Total Carbohydrates 11g
• 4%

• Dietary Fiber 2g
• 8%

• Sugars 8g

• Protein 3g

• Vitamin A
• 15%
• Vitamin C
• 6%

• Calcium
• 6%
• Iron
• 4%

*Percent daily values are based on a 2,000 calorie diet.