Chicken Marsala & Roasted Redskin Potatoes

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Ready In 10 Minutes

Grilled white meat chicken with cremini mushrooms and green beans in a marsala wine sauce with roasted redskin potatoes.

Nutrition Info

Wine Suggested Wine Pairing

Pinot Noir

The smooth taste of this dish is perfectly accentuated by the juicy cherry and blackberry flavors of Pinot Noir, a light-bodied, refreshing red with a fruity sweetness well balanced by good acidity.

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