
Bertolli® Extra Light Tasting Olive Oil
For those seeking the benefits of olive oil with a barely detectable hint-of-olive taste, Bertolli® Extra Light Tasting Olive Oil is the perfect substitute for butter, shortening and other vegetable oils. And because it has a very high smoke point, it is especially ideal for high-heat cooking like frying, sautéing and even baking.
Use Bertolli® Extra Light Tasting for incredibly moist and smooth cakes, brownies, breads and muffins.
Smoke Point: 468° F†
NUTRITION INFO
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Nutrition Facts
Serving Size 1 Tbsp | |
Servings Per Container about 34 | |
Amount Per Serving | |
Calories 120 | |
Calories From Fat 120 | |
% Daily Value* | |
Total Fat 14g | 21% |
Saturated Fat 2g | 9% |
Trans Fat 0g | |
Polyunsaturated Fat 2g | |
Monounsaturated Fat 10g | |
Cholesterol 0mg | 0% |
Sodium 0mg | 0% |
Total Carbohydrate 0g | 0% |
Dietary Fiber 0g | 0% |
Sugars 0g | |
Protein 0g | |
Vitamin A | 0% |
Vitamin C | 0% |
Calcium | 0% |
Iron | 0% |
*Percent Daily Values are based on a 2,000 calorie diet |