Classico Olive Oil

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The classic choice for novice cooks and savvy chefs alike, Bertolli® Classico Olive Oil is a tremendously versatile olive oil that is right at home in most every style of cooking. Perfect for roasting, grilling and for use in stews, soups and sauces. Bertolli® Classico's golden hue and mild flavor add an air of distinction to your recipes.

When you want a more subdued olive oil flavor experience, you want Bertolli® Classico.

Nutrition Info

Smoke Point: 460° F
Smoke point is the temperature at which a particular olive oil begins to break down and burn. For high-heat cooking, such as sautéing and frying, call for oil with higher smoke points like those found with Bertolli® Classico and Bertolli® Extra Light Tasting.

If you like Bertolli® Classico Olive Oil, you may also like:

  • Bertolli
  • Extra Virgin Olive Oil

    Bold. Distinct. Decidedly rich. The smooth, full-bodied fruity flavor elevates any recipe.

  • Bertolli
  • Extra Light Tasting Olive Oil

    Subtle. Delicate. Delightfully understated. The hint-of-olive taste will enhance the natural flavors of your favorite dishes.